Gather together & celebrate in style w/ lunch events at Orlando.

Whatever the occasion, Orlando Country can accommodate for your event to celebrate with family & friends, all in one place.

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Events suitable for 15 - 200 guests.

Family gathering, a memorial or unveiling, client work shout or friends birthday, Orlando Country has a style of event to suit any occasion. Spend the afternoon on the driving range with sharing platters and drinks, or sit down to speeches and a set menu lunch with family. Post funeral or memorial gathering, you can book out our functions room or a spot on the range for privacy and enjoy canapés while socialising.

How to book an event.

 

Choose your style of event.

Decide on your style of event eg: sit down lunch w/ speeches, semi formal or casual cocktail / pass around food, or on the range with platters and golf balls to hit.


Look at our menus.

Below is a range of menus to choose from, these are all specifically designed with many event styles in mind.
Dietary requirements are able to be met with prior acknowledgment.

Decide on a date and enquire.

If you have a specific date that you are wishing to hold your event then get in touch with Orlando Country to see if their is availability.
We will respond with a similar date if your requested one is unavailable.
With peak seasons and dates booking up quickly each year, enquiring early is key.

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Set Lunch Menus.

Please see below for a range of set lunch menus.

Please note regarding dietary requirements.

Orlando Country are more than happy to accomodate any dietary requirements, 
please let us know what these are prior to your event to ensure our chefs are able to prepare and order produce.
There will be an additional charge for large alterations to menus as these are priced as a set menu,
any additional dietary requirement meals on the evening will be charged for on the final invoice.

Note: prices are subject to change without notice due to produce price increase menus are subject to change w/ seasons & availability.
You may also wish to visit our extras menu for additional dishes.

Lunch menu 1

set menu
minimum 15 guests | maximum 40 guests
for 16 guests or less please refer to our café style menu

Breads

Garlic and herb bread topped w/ three cheeses served prior to main

Main

Roasted chicken thigh in a yellow coconut mango sauce with green beans, spinach, fragrant rice, garlic yoghurt and warmed focaccia. 

also served to your table:

Roast vegetable salad w/ baby spinach and a basil and ginger dressing 

  

Dessert 

Individual pavlova, served w/ whipped cream, kiwifruit and a passionfruit lemon sauce

 

Served with 
filter coffee & tea 

the price of this menu is
 $52.90pp

Banquet lunch menu

Banquet/casual sharing platter style dining

minimum 15 guests

Breads

Garlic & herb bread topped w/ three cheeses will be passed prior to main

main

(All of the following will be served to your individual tables banquet style)

Medium rare premium beef ribeye w/ garlic, mustard & herb seasoning, served w/ rosemary jus GF DF 

Apricot and mustard glazed ham, served with cranberry GF DF

Mango chicken on wholegrain rice topped w/ toasted coconut & almonds GF DF

Gourmet potatoes in garlic & herb butter GF 

Leafy salad greens, kumara crisps & balsamic dressing DF

Pesto pasta salad w/ red onion & sundried tomatoes

Something Sweet

filter coffee & tea served w/ something sweet

The price of this menu is
 $64.90pp

Dietary requirements: 
Banquet menus are not ideal for dietary requirements as seperate plating would have to be ordered in advance at an additional charge.

Functions Menu 1.

Individually plated and served semi set style to guests 
-This is also available as a lunch menu -

Main

(Served ‘semi-set’ style, the beef is plated, & individually served to your guests, with chicken tenderloins and salad served on platters to the table)
Medium rare premium beef eye fillet, served on creamy potato mash, roasted baby carrots,
pea puree & a rosemary jus

also served to the table:
Marinated chicken tenderloins served with a sundried tomato, spinach and parmesan sauce
&
Leafy salad greens, kumara crisps & balsamic dressing 


Dessert

Trio of desserts 

Whitakers 50% dark chocolate torte, milk chocolate mousse, freeze dried raspberries
Sticky date pudding, butterscotch sauce, whipped cream
Mixed berry and vanilla cheesecake

The price of this menu is
$86.90pp

More Menus.

To view menus that work well as a lunch, please click the below link, or keep scrolling for add ons and kids menus.

Entrée Menu.

available in conjunction with a selected menu
(please enquire re pricing)

Pulled Pork Croquettes
Served w/ roasted cherry tomatoes, corn salsa & a honey mustard vinaigrette
 

Salt & Pepper Calamari
Served w/ saffron aioli & a tomato and chilli salsa

 

Roast Pumpkin, Spinach & Feta Arancini
Served w/ pesto 

 

Whole Roasted Pumpkin Soup
Served w/ fresh herbs, coconut cream & toasted ciabatta 

 

Smoked New Zealand King Salmon
Served w/ a pea & mint puree & an orange & fennel salad

 

Pork Belly 
Served on carrot puree w/ caramalised apple, carrot & apple salad & crispy crackling

 

Lamb Cutlets
Served w/ mint pesto & herb crumb

Desserts menu

The following plated desserts are samples only and can be added in conjunction to any of the above menus
(in lieu of something sweet)

Desserts are plated and offered to your guests to choose from. 
Please select two or three of the following desserts for your guests.

(Please enquire re pricing)

Classic Apple Shortcake
Served w/ whipped cream, macadamia praline & baileys caramel sauce 

Ambrosia 
A light luscious dessert combining raspberries, meringue, marshmallows, chocolate, vanilla cream & yoghurt  

Vanilla Cheesecake 
served w/ a berry couli, whipped cream & white chocolate soil 

Whittakers 50% dark Chocolate Torte
w/ milk chocolate mousse, chocolate soil, raspberry gel and freeze dried raspberries

Individual Pavlova
served with whipped cream, mango compote, passionfruit sauce and toasted coconut

Sticky Date Pudding
served with a salted butterscotch sauce, vanilla whipped cream and a brandy snap  

Extras Menu.

Served to your guests tables and available in conjunction with a selected menu
(please enquire re pricing)

Rosemary & duck fat potatoes 

Risoni, spinach, sundried tomato, feta & roasted pumpkin salad w/ mustard viniagrette 

Pesto pasta salad w/ red onion & cherry tomatoes 

Roast vegetable salad w/ basil & ginger dressing 

Leafy green salad w/ balsamic dressing  

Raw Asian slaw w/ chilli & lime dressing 

Seasonal green beans, honey roasted carrots, garlic butter & toasted almonds

Kids menu

Option 1
Main

 Orlando mini slider w/ a angus beef pattie, lettuce, melted cheese, tomato sauce and crispy hash sticks 

Dessert

Ice cream sundae w/ chocolate sauce, marshmallows & sprinkles.

The price of this menu is
$29.90pp

Option 2
Main

Lesser portion of chosen main menu

Dessert

Lesser portion of chosen dessert

The price of this menu is priced at a 20% discount
to your chosen adults menu

Enquire Here.

For all lunch function enquiries please click the link below and fill out our enquiry form.

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Canapé Event.

Option 2 - Suitable for 30 - 200 people
Just a general catch up, or a great chance to network within the business, this fully hosted canapé cocktail event is an ideal option and includes everything you need to entertain your guests or clients, with either a formal or casual element to suit your occasion.

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Set Lunch Menu.

Option 3 minimum 15 guests.
Pictured is a pork belly roulade w/ apple sauce & crispy crackling featured on functions menu 1 below.