NEW CAFE MENU COMING 2ND MAY!
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NEW CAFE MENU COMING 2ND MAY! 〰️
The perfect outing with family or friends, indoor seating available or outdoor seating with a driving range bay - bookings recommended.
“If you’re in Palmerston North, this is the place to take your friends or family! ”
Visitor Information.
Welcome to the Orlando Country Café & Bar, the perfect escape from the town centre.
Open 7 days to the public, The Orlando Driving Range offers various options for your group of friends and family to come socliaise, hit golf balls and enjoy lunch or sharing platters. With the café and bar working in conjunction with the driving range, you can eat and drink in your bay while hitting!
The Orlando Driving Range is suitable for everyone! Friends and family, young or old (no age restrictions) and a wonderful way to entertain clients.
Please note that Orlando Country do not allow any form of Stag or Hens do as we are strictly a family, events and wedding venue. Please do not be offended if your booking isn’t accepted or you are turned away upon arrival. Many families are present and we have a flat rule for these types of events.
Due to ongoing formal events including weddings, family and corporate events we ask if you could please keep a tidy standard of dress when visiting.
Orlando Country has outlined hazards, and general health and safety information you are welcome to read while visiting.
For more information around Orlando Country’s operating hours please visit the link below, everything from café and driving range to events hours.
Café Brunch / Lunch Menu
Available 10am to 2.30pm
Strawberries and Cream French Toast VG $24.20
Thick cut brioche topped with a vanilla mascarpone and cream cheese whip, strawberry and ginger compote topped with shortbread crumble
ADD Bacon $5.90
The Orlando Eggs Benedict G VG $22.50
Toasted English muffins topped with buttered baby spinach, potato rostis, Local Food free range poached eggs and hollandaise sauce
ADD Bacon $5.90 ADD NZ Salmon $9.00
Farmers Breakfast Burger G DF $27.90
Angus Pure beef pattie in a brioche bun with American cheddar, Orlando burger sauce, fresh baby spinach, potato rosti, middle bacon, Local Food free range fried egg, tomato relish and hollandaise sauce. Served with hash sticks and aioli
ADD GF Bun $2.90
Sushi Bowl G VG V D
Brown rice with broccolini, carrot, edamame, avocado and pickled ginger. Topped with a soy and ginger dressing, nori and siracha mayo
With: Falafel Bites $23.60
With: Tender Angus Pure Beef $31.50
With: Chilli and Herb Free Range Chicken $26.50
With: NZ Grilled Salmon $31.00
Roast Beetroot and Orange Salad G VG V D
Balsamic glazed roasted beetroot with orange segments, feta whip, candied walnuts, organic quinoa, fresh salad leaves and an orange vinaigrette
With: Falafel Bites $24.60
With: Tender Angus Pure Beef $32.80
With: Chilli and Herb Free Range Chicken $27.50
With: NZ Grilled Salmon $32.50
Cola Braised Pulled Pork Burger G D $26.00
Slow cooked pulled pork with our Orlando BBQ sauce in a brioche bun with smoked cheddar, tomato salsa and apple slaw. Served with hash sticks and aioli
ADD GF Bun $2.90
Sweet Corn Fritter Stack VG $24.50
Two house made corn fritters, avocado, fresh tomato salsa, Local Food free range poached egg, sour cream
Add Bacon $5.90 Add Grilled Chorizo $4.90
Peri Peri Chicken Burger G D $26.90
A marinated grilled chicken thigh in a brioche bun with lettuce, pineapple salsa, jalapeños, gherkins and mayonnaise. Served with hash sticks and aioli
ADD GF Bun $2.90
DIETARY REQUIREMENTS
*G = gluten free / D = dairy free / VG = vegetarian / V = vegan
( = menu item can be altered to suit listed dietary, please let our stand know when ordering)
The appropriate letter indicates whether an item on the menu can be made to meet that specific dietary requirement. Please be aware that our food may contain or come into contact with common allergens, nuts, dairy and glutens as they are prepared and stored in this kitchen; this includes delivered packaged goods. Informing our staff of your food allergen or celiac disease is extremely important in trying to meet dietary requirements in the safest possible way.
Sharing Platter Menu
Available 10am to 4.15pm
Potato Hash Sticks VG V D
Chunky potato hash sticks served with tomato chutney and aioli $21.80
or
Chunky potato hash sticks loaded with crispy bacon, parmesan, buffalo sauce and mayonnaise $24.90
Margherita Melt G VG V D $24.80
30cm x 20cm pizza style focaccia flatbread with Italian tomato sauce, cherry tomatoes, mozzarella, cheddar, basil pesto and fresh basil
GF bread option available +$2.90
DF cheese option available +$2.90
Fried Chicken Tenders $24.90
Orlando fried chicken tenders topped with sweet soy glaze and mayonnaise
Cheese Burger Sliders $23.80
Three slider buns filled with lettuce, Angus Pure beef, American chedder, pickles and Orlando burger sauce
ADD 1 extra slider $7.90
BBQ Melt G D $25.80
30cm x 20cm pizza style focaccia flat bread with pulled pork, roasted capsicums, red onion and cheddar with an Orlando BBQ sauce and aioli
GF bread option available +$2.90
DF cheese option available +$2.90
Triple Cheese Garlic Focaccia VG G $23.00
30cm x 20cm pizza style focaccia flat bread with garlic and herb butter. Loaded with mozzarella, parmesan, cheddar, aioli and balsamic
GF bread option available +$2.90
Orlando Wedges VG V D $22.90
Seasoned wedges topped with bacon, cheese, sour cream and sweet chilli sauce
DF cheese option available +$2.90
Korean Fried Chicken Bao Buns $25.90
Four steamed bao buns filled with fried chicken glazed in a spicy Korean sauce with mayonnaise and pineapple salsa
ADD 1 extra Bao Bun +$6.50
Buffalo Chicken Melt $25.80
30cm x 20cm pizza style focaccia flat bread with cream cheese, marinated chicken, roasted capsicums, cheddar, blue cheese and buffalo sauce
GF bread option available +$2.90
Mini Cinnamon Doughnuts VG $22.00
10 warm cinnamon sugar covered doughnuts, on a dark chocolate crumble, served with chocolate sauce, whipped cream and freeze dried raspberries
Antipasto Platter G VG V D $75.00
An Orlando platter for up to 3 people to share with a selection of olives, peppers, hot and cold meats, 100g hot smoked NZ South Island salmon, cheeses, grapes, garlic bread, crackers, relish and hummus
GF option available +$3.90
DIETARY REQUIREMENTS
*G = gluten free / D = dairy free / VG = vegetarian / V = vegan
( = menu item can be altered to suit listed dietary, please let our stand know when ordering)
The appropriate letter indicates whether an item on the menu can be made to meet that specific dietary requirement. Please be aware that our food may contain or come into contact with common allergens, nuts, dairy and glutens as they are prepared and stored in this kitchen; this includes delivered packaged goods. Informing our staff of your food allergen or celiac disease is extremely important in trying to meet dietary requirements in the safest possible way.
VIP Pre-order Platter Menu
The Orlando Lamb Platter $79.80
Our slow cooked lamb taco sharing board with 750 grams of slow cooked lamb shoulder, ten soft tacos, spicy slaw, whipped feta and fresh tomato salsa
Slider Board $65.00
A selection of 12 mini sliders
Four mini sliders filled with Orlando fried chicken, lettuce, brie and cranberry sauce
Four mini sliders filled with an Angus Pure beef pattie, chedder, lettuce, onion marmalade and Orlando burger sauce
Four mini sliders filled with barbecued pulled pork, lettuce, slaw and a smokey barbecue sauce
Vegan Antipasto Platter G VG V D $66.60
A vegan style antipasto for up to 3 to share with a selection of falafel bites, artichokes, olives, sundried tomatoes, grapes, crackers, toasted bread, nuts, dried fruit, carrot and vegetable sticks
DIETARY REQUIREMENTS
*G = gluten free / D = dairy free / VG = vegetarian / V = vegan
( = menu item can be altered to suit listed dietary, please let our stand know when ordering)
The appropriate letter indicates whether an item on the menu can be made to meet that specific dietary requirement. Please be aware that our food may contain or come into contact with common allergens, nuts, dairy and glutens as they are prepared and stored in this kitchen; this includes delivered packaged goods. Informing our staff of your food allergen or celiac disease is extremely important in trying to meet dietary requirements in the safest possible way.
Under 8 Years & Toddler Menu
UNDER 8 YEARS & TODDLERS
Hotcakes VG $14.90
Three hotcakes with strawberry compote, maple syrup and freeze dried raspberries
Baby Burger VG V $15.90
Orlando mini slider with lettuce, melted cheese, tomato sauce and crispy hash sticks
Choice of: Chicken OR Beef OR Pumpkin and Chickpea Pattie
Mini Melt VG G V D $14.90
A mini bacon and cheese melt with an Italian style tomato sauce
GF bread and DF cheese options available +$2.90
DIETARY REQUIREMENTS
*G = gluten free / D = dairy free / VG = vegetarian / V = vegan
( = menu item can be altered to suit listed dietary, please let our stand know when ordering)
The appropriate letter indicates whether an item on the menu can be made to meet that specific dietary requirement. Please be aware that our food may contain or come into contact with common allergens, nuts, dairy and glutens as they are prepared and stored in this kitchen; this includes delivered packaged goods. Informing our staff of your food allergen or celiac disease is extremely important in trying to meet dietary requirements in the safest possible way.